Welcome to 5 Foot Way’s website. We run supperclubs, pop-ups, and cater for private events around Bristol, Bath, and the Southwest.
Looking forward to our next pop-up event on 21 March at Sundial Kitchen (behind Bristol Beer Factory), St Francis Road, Southville, Bristol BS3 1JP from 17:00 – 20:30. We’ll be partnering with Malaysian guest chef, Sangeeta Vasu Millar, who specialises in Malaysian Indian cusine.
We’ll be preparing a Nasi Campur buffet – rice served with a variety of Chinese, Malay & Indian dishes. There are limited spaces to eat in, or you can take away. Call or text us on 07775 661 456 to book or place your pre-order.
We had a lovely private cooking lesson earlier this month, teaching one of our customers how to cook some of their favourite dishes of ours. It is really fun to spend quality time with our customers, telling them more about our food and giving them tips on how to create the best version of the dishes, to suit their palates. If you would like to book a tailored lesson, drop us a line on email@example.com
If you’d like to be kept informed of future events and want to go on our mailing list, or if you need catering for an event and would like to have Malaysian and other South East Asian or East Asian grub to fill your guests’ bellies do contact us on firstname.lastname@example.org.